Menu
Smoked salmon carpaccio accompanied by mint oil and sweet balsamic
Crispy tuna caviar with eel sauce reduction
Entrée
Fillet mignon with mashed potatoes and Spanish sauce
Sea bass with seafood reduction and seasonal vegetables
Wild berry tartlets
Price: $120 + tax per couple, includes one glass of wine per person and live music
Time: 7:30 pm to 10:00 pm